DRIED FOODS
DRIED MERMAID FISH
Descriptions:
Pack Size
KG
Country of Origin
INDONESIA
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Add a little oil to the pan over low heat, pan fried the Mermaid Fish until brown and crispy.
In the meantime, prepare you own desired chilli sauce in a separate small pot and bring to a boil.
Add the cooked chilli sauce to the crispy Mermaid Fish and mixed thoroughly, coating each piece of the fish.
Remove and serve immediately.
A good idea as an Appetizer.
